Chicken Tikka Masala is a beloved Indo-British classic that has become one of the world's
most popular curries, and our version at Tandoori Gourmet stays true to its authentic roots.
Our recipe begins with chicken pieces marinated in yogurt and a blend of traditional spices,
then grilled in our traditional tandoor oven until perfectly charred and smoky. The chicken
is then simmered in our signature masala sauce made with tomatoes, onions, cream, and a
carefully crafted blend of spices including garam masala, cumin, coriander, and paprika.
What sets our Chicken Tikka Masala apart is the perfect harmony between the smoky tandoori
chicken and the rich, aromatic masala sauce. The sauce is more robust and spicier than
butter chicken, with a beautiful deep orange color and complex flavor profile that balances
heat, sweetness, and tanginess. We serve it with fragrant basmati rice or fresh naan bread,
making it a complete and satisfying meal that represents the best of Indian cuisine.
Ingredients & Nutrition
Main Ingredients:
- Tandoori chicken pieces
- Tomato puree
- Onions
- Ginger-garlic paste
- Heavy cream
- Garam masala
- Cumin powder
- Coriander powder
- Paprika
- Fresh cilantro
Nutrition Information (per serving):
- Calories: 420
- Fat: 18g
- Protein: 38g
- Carbohydrates: 22g
* Nutrition values are approximate
